Oil & ghee
Buy ghee and oil online
Ghee is clarified butter: almost pure milk fat with a nutty taste and a high smoke point. Use it for tadka, paratha, rice and Indian sweets. We stock AliBaba, Patanjali and Khanum ghee in 500 g and 1 kg jars, among others.
What is the difference between ghee and butter?
Ghee has almost no water or milk protein left, so it takes higher heat and keeps for a long time outside the fridge when unopened. The full comparison is in ghee vs butter.
Why buy ghee in the Netherlands?
Under EU rules, dairy, including ghee, may not be brought in your luggage from non-EU countries. Buying ghee in the Netherlands is the simplest route.
Frequently asked questions
- Does ghee need to go in the fridge?
- Not unopened. Once opened, keep the jar cool and dark and use a clean, dry spoon.
- What is the difference between cow ghee and butter ghee?
- Cow ghee is made from cow's milk; butter ghee is a product name for ghee made from butter. The label states which milk was used.